It’s finally New Zealand’s time to shine! This week I bring to you Daisy Jean Floral Design’s latest collection: New Zealand Natives. Daisy Jean recently reached out to me about this range and asked if I would share some with my audience and of course I jumped at the opportunity. A range dedicated to New Zealand – what’s not to love? I may be a little biased as I was born in New Zealand… So often as a small country we’re forgotten about and I think it’s super special to have a range dedicated to our native birds and flowers because they are just gorgeous.
Well I’m back with another Cry Cry Cry feature because I am the ultimate fan girl. This week I want to speak about the latest piece from Cry Cry Cry clothing – The Mahina Skirt.
Fran contacted me last month asking which fabric/print colour I would like and of course I went for the Palm and Orchid print (because PINK) which has now been gifted to me. But then I saw the Hibiscus on purple and I knew I had to buy one myself…
Continue reading “Mahina Skirt from Cry Cry Cry Clothing – REVIEW”
Welcome back to this week’s blogpost, grab a cuppa and a snack because it’s going to be a long one! This week’s inspiration is all about ethically sourced AND I will be sharing unseen photos of my outfits from Miss Pinup New Zealand! I just want to start with: this isn’t sponsored I just really love Cry Cry Cry Clothing and I know the quality to be outstanding (I would know, I have 6 garments)! + I only want to share the best with you!
If you don’t know already know I’m a pretty big fan of Cry Cry Cry Clothing made in New Zealand by the lovely Fran and this is the brand I have picked for my ethically sourced theme. Many of you will remember the clothing Swonderful which was created by Fran and her daughter Ginny, it was a super sweet & edgy vintage inspired clothing line that caught the attention of many including me, I bought my first Swonderful piece at Rita Sue in 2015 and I wore it to DEATH (Rip gingham dress). On my next trip to Auckland I visited Rita Sue again in search of Swonderful and the lovely Alicia told me that Fran had launched a new line called Cry Cry Cry Clothing and I was genuinely delighted! I couldn’t find anything until one day I noticed a follow notification from Cry Cry Cry Clothing and I pounced on that follow back button. The rest is history!
From there Fran and I got talking and next thing I knew I was trying on the most beautiful pink swing dress with a scalloped collar and the cutest little black bows placed all around it. This was the dress I was going to wear for the Miss Pinup New Zealand entry video. When I got through to the MPUNZ finales I knew Fran would be making my outfits and we came up with some magical stuff.
I think this was probably the hardest one for both of us… I had no idea what I wanted as usual and we had to find something that I would feel comfortable in. This was the end result – inspired by Elizabeth Taylor we went for this striking blue fabric and I’m so glad we did! I love the romantic vibe to the dress; the wrap around mesh takes it to another level of sophistication.
Well this was all Fran! I decided to do my talent to a song from the Musical Hairspray! I absolutely love the sixties, hairspray and purple so this dress was perfect for me! I love the fact this dress is mistaken for true vintage all of the time; it just shows the workmanship in Fran’s work. Its skirt is a proper swing/circle skirt (I must wear two petticoats in this and I’m sure I could get a third in there too!) which really helped with the twirling in my act.
About Cry Cry Cry Clothing:
Are you inspired by the elegance of the 1950s and 1960s? So are we!
Here at Cry Cry Cry we want to help you look as chic as Audrey Hepburn, as sassy as Marilyn Monroe and as sexy as Brigitte Bardot. We have pinup basics and feature pieces to suit your vintage look.
All Cry Cry Cry clothing is made with love in New Zealand to our own original designs.
This is my favourite piece from Cry Cry Cry Clothing. I’m the gal who hadn’t worn anything sleeveless in 13 years, the girl that didn’t want to show leg – I could go on. But in this number I feel fabulous; which I never thought I could in beachwear. I fell in love with a similar piece a couple years back and pinned on my Pinterest board and that’s what inspired this!
Getting something custom made for your body isn’t always a priority but my god is it worth it! I had never had (or dreamed of having) a custom made dress before I met Fran but I’m so glad I own a few pieces that are made just for me and that I can treasure forever. Even the made to order/standard sizing from Cry Cry Cry is amazing and really reasonably priced for all the love and care that goes into it all. My goal for 2017 is to cut down on buying dresses that aren’t made with love and fill my closet with one of kind pieces that are.
Pros of buying ethically made/custom made:
You know where it’s coming from
It will be good quality
You’re helping someone get paid what they should! And that’s how it should be.
If custom; you can get it tailored to your body – so it fits in all the right places.
Made to order offer unique styles that aren’t mass produced – so you can stand out!
What are some of your favourite lines that are ethically made? Please let me know ❤
If you have any questions at all – feel free to email me at; email@example.com
The Afghan biscuit is a traditional New Zealand bake and has been around for yonks! I remember my Mum baking these throughout my childhood and I still adore them to this day, you can’t beat a homemade Afghan bikkie! This week there was a bake-a-long event in the group Miss Charlotte’s Caker’s created by NZ Pinup Miss Charlotte Cake and the bake was Afghan biscuits; you could go the traditional root or mix it up and I decided to do something a little different as did others. Bare in mind I made this recipe up – I used the Edmond’s Cookbook recipe as my guide but added a few different ingredients so it would hold up – it’s very light and buttery but it’s more cake-y than slice-y. I think you could use my brownie recipe for a firmer bake – just add cornflakes and it should be fine!
Afghan Tray Bake
1/2 cup sugar
1 1/4 cup flour
1/4 + 2 tsp cocoa
Pinch of salt
1/2 tsp baking powder
1/2 tsp baking soda
2 cups cornflakes
1 1/2 cup icing sugar
2 tbsp cocoa
1 1/2 tsp milk
60g softened marg
70g Whittaker’s dark chocolate – chopped
3/4 cup toasted walnuts – chopped
Begin by preheating your oven to 180 degrees Celsius and line a baking tray with baking paper – set aside.
In a medium/large bowl cream together the margarine and sugar until light and fluffy – next add the egg and mix until combined.
Sift the cocoa, flour, baking powder, baking soda and salt into the bowl and fold into the mixture.
Once the dry ingredients are thoroughly incorporated fold in the cornflakes.
Spoon into the baking tray; be sure to spread the mixture evenly that will improve your bake.
Bake for 20 minutes and allow to cool before icing.
Sift together the dry ingredients and then add butter and milk – stir until smooth.
Spread the icing over the tray bake and sprinkle the dark chocolate and walnuts.
Cut into twelve slices.
What is one of your favourite bakes from your childhood?
After finishing up at work for the day last Friday I checked my phone only to see at least five different notifications about a pop up 10 day K-Bar Cafe. The K-Bar Cafe has been created in honour of the new Whittaker’s K-bar chocolate that are available in three flavours; raspberry, pineapple and lime. If you don’t know what a K-Bar is – it’s a kiwi classic created by Whittaker’s, most of us growing up in New Zealand would buy them from local dairies or the local ice cream truck (Mr. Whippy) they were affordable and sweet – all you could want when you’re ten. They’re essentially a toffee bar in fruit flavours – they aren’t something you can eat in one sitting (in fact I don’t think I’ve eaten a full one)! I love Whittaker’s especially since I grew up around the corner from the factory and can still remember the smell of when they were making their famous peanut slabs (you could smell it for miles). Continue reading “WHITTAKER’S K-BAR CAFE”
Saturdays are one of my favourite days of the week; I get to spend the day with my boyfriend, go food shopping, laze around and last Saturday was no exception! I’ve been dying to wear an amazing hair scarf that I had won in a pinnylicious giveaway but I felt that all my of my dresses weren’t the right shade of blue. That is until I realized I had the perfect dress in my wardrobe all along; a turquoise dress with pale pink flowers that matched the turquoise and pink of the hair scarf perfectly – as soon as it clicked I knew I had to pair them together.
I don’t think I have ever taken this much of a break here on Miss Flossypots but with the move and lack of internet (over a month now – thanks Slingshot for being rubbish) I haven’t had a chance! I’m still without internet so I’m not back to my regular schedule just yet but here’s a post to get your through. Without internet I have had to venture outdoors (into the real world – oh god) and find my entertainment elsewhere so on a boring Sunday Sam (the boyf) and I dragged ourselves down to the gorgeous Wellington Botanic Gardens to soak up the sun and get some OOTD photos with a glorious backdrop.
I have set myself a challenge this year to go out of comfort zone and wearing a dress without sleeves is in another galaxy to my usual sleeved comfort zone. So I had to document this momentous occasion and guess what? It wasn’t that bad, I didn’t get weird looks from strangers (other than the fact I dress like I’m in the 1950’s and I’m used to that) and no one died, so it went pretty darn well. Anyway – enough with words here are some photos from the day. Thanks to my gorgeous boyfriend Sam for taking most of these.